How many local meat businesses are in Missouri?
Butcher Bud lists 184 local meat businesses in Missouri: 39 butcher shops, 31 wild game ranches, 30 beef share farms, 19 deer and game processors, 19 knives and equipment shops, 19 livestock auctions, 15 meat CSAs and 12 mobile slaughter services.
Which Missouri cities have the most meat businesses?
The Missouri cities with the most listings on Butcher Bud are Hermann (4), Lebanon (4), Fulton (3), Springfield (3) and Vienna (3). Listings in Missouri are spread across 151 cities and towns in total. Every category and city in Missouri has its own page, linked in the sections above.
What are the highest rated meat businesses in Missouri?
The highest rated listings on file in Missouri are Local Farmer CSA in Villa Ridge (5.0 stars from 143 reviews), Springfield EDC in Springfield (5.0 stars from 86 reviews) and Essner's Custom Butchering in Scott City (5.0 stars from 49 reviews).
Where can I find a butcher shop in Missouri?
Butcher Bud lists 39 butcher shops in Missouri. The most are in New Franklin (2), Fulton (2) and Vienna (2). Browse them all on the Butcher Shops in Missouri page at butcherbud.com/butcher-shops/missouri, which links to each city. Calling ahead to confirm hours, pricing, and availability is always a good idea.
Can I buy a beef share directly from a farm in Missouri?
Yes. Butcher Bud lists 30 beef share farms in Missouri that sell beef directly, typically by the quarter, half, or whole animal. The most are in Buckner (2), Robertsville (1) and Troy (1). Browse them all on the Beef Share Farms in Missouri page at butcherbud.com/beef-share-farms/missouri, which links to each city.
Where can I get my deer processed in Missouri?
Butcher Bud lists 19 deer and game processors in Missouri. The most are in Leslie (2), House Springs (1) and Harrisburg (1). Browse them all on the Deer & Game Processors in Missouri page at butcherbud.com/deer-game-processing/missouri, which links to each city.
What is the local meat and farming culture like in Missouri?
Missouri is positioned at the crossroads of Midwest agricultural tradition and Southern BBQ culture. Kansas City BBQ is world-famous, and Missouri has a long tradition of custom butchering and direct-farm beef sales. Every category and city in Missouri has its own page, linked in the sections above.
How do I add my meat business to the Missouri directory?
Submit a free listing at butcherbud.com/submit-listing. Free submissions go live automatically when they pass basic checks: a real business name, a recognized meat or farm category, a valid contact email and a state. Submissions that miss a check are held for a person to review first. Paid Premium and Featured plans place a listing above free listings on city and category pages.