How many local meat businesses are in Oklahoma?
Butcher Bud lists 195 local meat businesses in Oklahoma: 37 butcher shops, 28 wild game ranches, 26 knives and equipment shops, 26 livestock auctions, 24 beef share farms, 21 mobile slaughter services, 20 deer and game processors and 13 meat CSAs.
Which Oklahoma cities have the most meat businesses?
The Oklahoma cities with the most listings on Butcher Bud are Oklahoma City (19), Edmond (5), Claremore (4), Bristow (4) and Stonewall (4). Listings in Oklahoma are spread across 118 cities and towns in total. Every category and city in Oklahoma has its own page, linked in the sections above.
What are the highest rated meat businesses in Oklahoma?
The highest rated listings on file in Oklahoma are EKnives in Hixson (5.0 stars from 407 reviews), 3J Farms OK in Blanchard (5.0 stars from 178 reviews) and Phenix Knives in Bellville (5.0 stars from 148 reviews). 192 of the 195 listings in Oklahoma have a rating on file.
Where can I find a butcher shop in Oklahoma?
Butcher Bud lists 37 butcher shops in Oklahoma. The most are in Oklahoma City (8), Edmond (2) and Hominy (2). Browse them all on the Butcher Shops in Oklahoma page at butcherbud.com/butcher-shops/oklahoma, which links to each city. Calling ahead to confirm hours, pricing, and availability is always a good idea.
Can I buy a beef share directly from a farm in Oklahoma?
Yes. Butcher Bud lists 24 beef share farms in Oklahoma that sell beef directly, typically by the quarter, half, or whole animal. The most are in Oklahoma City (2), Bristow (2) and Vinita (2). Browse them all on the Beef Share Farms in Oklahoma page at butcherbud.com/beef-share-farms/oklahoma, which links to each city.
Where can I get my deer processed in Oklahoma?
Butcher Bud lists 20 deer and game processors in Oklahoma. The most are in Fairland (1), Chouteau (1) and Guthrie (1). Browse them all on the Deer & Game Processors in Oklahoma page at butcherbud.com/deer-game-processing/oklahoma, which links to each city.
What is the local meat and farming culture like in Oklahoma?
Oklahoma has deep roots in ranching and livestock culture, hosting some of the largest cattle auctions in the country. Oklahoma ranchers are known for producing quality beef, hog, and sheep. Every category and city in Oklahoma has its own page, linked in the sections above.
How do I add my meat business to the Oklahoma directory?
Submit a free listing at butcherbud.com/submit-listing. Free submissions go live automatically when they pass basic checks: a real business name, a recognized meat or farm category, a valid contact email and a state. Submissions that miss a check are held for a person to review first. Paid Premium and Featured plans place a listing above free listings on city and category pages.