How many local meat businesses are in Minnesota?
Butcher Bud lists 204 local meat businesses in Minnesota: 37 butcher shops, 36 wild game ranches, 32 beef share farms, 24 knives and equipment shops, 24 mobile slaughter services, 22 livestock auctions, 19 deer and game processors and 10 meat CSAs.
Which Minnesota cities have the most meat businesses?
The Minnesota cities with the most listings on Butcher Bud are Minneapolis (9), Hugo (6), South St Paul (4), Long Prairie (4) and Princeton (4). Listings in Minnesota are spread across 153 cities and towns in total. Every category and city in Minnesota has its own page, linked in the sections above.
What are the highest rated meat businesses in Minnesota?
The highest rated listings on file in Minnesota are American Edge in Rice (5.0 stars from 72 reviews), J. Morten's in Minneapolis (5.0 stars from 63 reviews) and Chef KnifeWorks in Maple Grove (5.0 stars from 52 reviews). 202 of the 204 listings in Minnesota have a rating on file.
Where can I find a butcher shop in Minnesota?
Butcher Bud lists 37 butcher shops in Minnesota. The most are in Minneapolis (5), St Paul (2) and Robbinsdale (1). Browse them all on the Butcher Shops in Minnesota page at butcherbud.com/butcher-shops/minnesota, which links to each city. Calling ahead to confirm hours, pricing, and availability is always a good idea.
Can I buy a beef share directly from a farm in Minnesota?
Yes. Butcher Bud lists 32 beef share farms in Minnesota that sell beef directly, typically by the quarter, half, or whole animal. The most are in Montrose (2), Becker (2) and Mora (2). Browse them all on the Beef Share Farms in Minnesota page at butcherbud.com/beef-share-farms/minnesota, which links to each city.
Where can I get my deer processed in Minnesota?
Butcher Bud lists 19 deer and game processors in Minnesota. The most are in Braham (1), Stanchfield (1) and Circle Pines (1). Browse them all on the Deer & Game Processors in Minnesota page at butcherbud.com/deer-game-processing/minnesota, which links to each city.
What is the local meat and farming culture like in Minnesota?
Minnesota's Scandinavian heritage left a mark on its meat culture. The state has a strong hunting culture with excellent deer and turkey processing, and its farming communities maintain a healthy network of local butchers. Every category and city in Minnesota has its own page, linked in the sections above.
How do I add my meat business to the Minnesota directory?
Submit a free listing at butcherbud.com/submit-listing. Free submissions go live automatically when they pass basic checks: a real business name, a recognized meat or farm category, a valid contact email and a state. Submissions that miss a check are held for a person to review first. Paid Premium and Featured plans place a listing above free listings on city and category pages.