New York has 20 meat csa subscriptions listed on Butcher Bud across 17 cities and towns, led by Brooklyn (3), Riverhead (2) and Essex (1). 20 have a rating on file. Browse by city below or open any listing for its full business page.
A meat CSA (Community Supported Agriculture) is one of the smartest ways to stock your freezer with high-quality, locally-raised protein. You pay upfront for a share of a farm's production and receive regular deliveries of farm-fresh meat.
New York's local meat scene is anchored by the intense demand of New York City. Upstate New York - the Finger Lakes, the Hudson Valley, the Adirondacks - is home to hundreds of small farms raising grass-fed beef, heritage pork, and pastured lamb.
Most meat CSA shares are available in small (10-15 lbs/month), medium (20-25 lbs/month), and large (30+ lbs/month) sizes. Expect a mix of ground meat, roasts, steaks or chops, and sometimes specialty items.
Many meat CSA programs run on a seasonal basis with spring and fall start dates. Sign-up windows often fill quickly - the most popular farms may have waiting lists.
Add your free listing and reach customers actively searching for meat CSA boxes and farm-to-door meat subscriptions near them.
Add Free Listing